Suffolk chefs and Suffolk produce are at the heart of a substantial new cookbook which has just been published, called Suffolk Feast: One County, Twenty Chefs written by local food writers Glyn Williams and Tessa Allingham. A paragraph in the introductory text sums up the essence of this book: “Suffolk Feast weaves many foodie strands…

Nestled next to Long Melford’s splendid church, The Black Lion is a 15th century inn offering fine accommodation, decent food and a lovely, laid back bar with comfy sofas to enjoy the views of the village green. As well as boasting the longest village High Street in England, Long Melford is a historic wool town…

Nestling right on Aldeburgh’s shingle beach, the White Lion Hotel offers family favourites and makes use of top quality Suffolk produce wherever possible. Families are made especially welcome at the hotel, which offers relaxed, good value brasserie-style dining for both hotel guests and local residents who enjoy its informal atmosphere and delicious food. Looking ahead,…

The Secret Garden is a stalwart of Sudbury’s market town community, serving superb coffee, homemade pastries as well as delicious French cuisine and fine wines in its elegant restaurant. All of the food is homemade including their jams and bread and they are keen to support local producers by buying seasonal, local and where possible,…

The Otten Red Lion is a wonderfully rural pub located on the Essex/ Suffolk border, about 3 miles from Belchamp Hall. If you’re looking for a simple, traditional pub with log fires, real ales, pub games, a beer garden and a warm welcome, this is the place.  Walkers, cyclists, dogs and children also welcome!  …