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Suffolk People: Talking to Oliver Paul from the Suffolk Food Hall

Wherstead Ipswich Suffolk IP9 2AB

01473 786610

The smell of freshly baked bread wafts through the building and mixes with the scent of coffee and other delights being prepared on the premises at the Suffolk Food Hall in Wherstead. If that does not excite the senses enough, step outside and look at the view towards the stunning Orwell Bridge and the beautiful countryside beyond. Oliver Paul is director of a business that brings together all that is great about the region’s food and drink and his passion for locally sourced produce is evident as he talks about his plans for the future.

What makes your business different?

Our little corner of the Area of Outstanding Beauty has stunning views down the River Orwell, and yet is easily accessible from the A12 / A14.

What new developments have you got planned?

The Cookhouse project will bring further artisan producers on-site, adding more originality and interaction with local food production. The new building will also allow everyone in the restaurant to have a river view, host a cookery school and provide rooms for functions and private dining.

What are the most popular products that you sell?

The traditional staples; the baker, the butcher, the fishmonger, delicatessen’s fare

      

Have you got a ‘funniest/most memorable moment’ relating to your business?

Chef Wan, from Malaysia, filming a Rick Stein-esk ‘gastronomic tour of the UK’, with his quirky comments and bi-lingual jokes!

What three things do you like most about living/working in Suffolk?

1. The unique work/live balance that is achievable; blending the two whilst take the best of both

2. The unrivalled diversity in landscape; leading to a large array of foods. The estuaries and coast providing fish, pastures stretching away from the rivers home to native cattle and sheep breeds, the favourable climate for orchards and vegetables and the flatter country being the bread basket.

3. Revelling in the history; from Vikings through to the forefathers of the US and the maritime history

Where is your favourite place to eat in the county?

Fish and chips on the coast

Favourite place to go for a walk?

When the bluebells burst forth in Stalls Valley Wood, Wherstead

Favourite event of the year?

ditto

What’s your favourite Suffolk tipple?

Aspalls Premier Cru

What’s the most fun fact about yourself that you feel you can share with us?

For my pleasure, I completed a Masters in Environmental Geochemistry!

Thought for the day/philosophy on life?

Aim high and you won’t shoot yourself in the foot.

For further information on the Suffolk Food Hall, please visit their website and don’t forget to let us know when you have been to visit, we would love to hear from you!

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